Volume 28 Issue 2
Apr.  2011
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GAO Qun-ying, GAO Yan, ZHANG Ru-min, DU Ming-li, LI Gang. Aromatic composition in three plant species using TDS-GC/MS[J]. Journal of Zhejiang A&F University, 2011, 28(2): 326-332. doi: 10.11833/j.issn.2095-0756.2011.02.025
Citation: GAO Qun-ying, GAO Yan, ZHANG Ru-min, DU Ming-li, LI Gang. Aromatic composition in three plant species using TDS-GC/MS[J]. Journal of Zhejiang A&F University, 2011, 28(2): 326-332. doi: 10.11833/j.issn.2095-0756.2011.02.025

Aromatic composition in three plant species using TDS-GC/MS

doi: 10.11833/j.issn.2095-0756.2011.02.025
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  • Corresponding author: GAO Yan
  • Publish Date: 2011-04-20
通讯作者: 陈斌, bchen63@163.com
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    沈阳化工大学材料科学与工程学院 沈阳 110142

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Aromatic composition in three plant species using TDS-GC/MS

doi: 10.11833/j.issn.2095-0756.2011.02.025
    Corresponding author: GAO Yan

Abstract: In order to make clear the aromatic composition of the landscape plants and provide a theoretical basis on obtaining a reasonable distribution for landscape,we analyzed the aromatic composition and content in Coreopsis grandiflora,Rudbeckia hirta,and Tagetes erecta under near-natural conditions using the thermal desorption system gas chromatography/mass spectrometer technique (TDS-GC/MS). Results showed that the major aromatic composition were as follows:-pinene(relative content of 23.43%),D-limonene(22.75%),phellandrene(4.37%),sabinen(3.78%),and myrcene(3.56%) in C. grandiflora;phellandrene (31.36%),cis-linalool oxide(11.88%),sabinen(9.54%),nonanal(6.52%),and octanal(5.08%) in Rudbeckia hirta;and terpinolene(23.63%),ocimene(22.40%),D-limonene(16.12%),caryophyllene(6.36%),and trans-ocimene(3.50%) in Tagetes erecta. Thus,different aromatic compositions and their relative content determined the aromas of the three plants.[Ch,1 fig. 1 tab. 23 ref.]

GAO Qun-ying, GAO Yan, ZHANG Ru-min, DU Ming-li, LI Gang. Aromatic composition in three plant species using TDS-GC/MS[J]. Journal of Zhejiang A&F University, 2011, 28(2): 326-332. doi: 10.11833/j.issn.2095-0756.2011.02.025
Citation: GAO Qun-ying, GAO Yan, ZHANG Ru-min, DU Ming-li, LI Gang. Aromatic composition in three plant species using TDS-GC/MS[J]. Journal of Zhejiang A&F University, 2011, 28(2): 326-332. doi: 10.11833/j.issn.2095-0756.2011.02.025

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