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Article Navigation >  Journal of Zhejiang A&F University  > 2004  >  21(3): 339-343

ZHENG Xiao-mao, ZHU Zhi-jun, WANG Bai-po, CHENG Xiao-jian, QUE Jian-hua. Status and sustainable development of peach industry in Lishui[J]. Journal of Zhejiang A&F University, 2004, 21(3): 339-343.
Citation: ZHENG Xiao-mao, ZHU Zhi-jun, WANG Bai-po, CHENG Xiao-jian, QUE Jian-hua. Status and sustainable development of peach industry in Lishui[J]. Journal of Zhejiang A&F University, 2004, 21(3): 339-343.
shu

Status and sustainable development of peach industry in Lishui

  • 1.

    Agriculture and Forest Enterprise of Liandu District, Lishui 323000, Zhejiang , China;

  • 2.

    School of Life Sciences, Zhejiang Forestry College , Lin’an 311300, Zhejiang , China

  • Received Date: 2003-11-30
  • Rev Recd Date: 2004-05-27
  • Publish Date: 2004-09-20
通讯作者: 陈斌, bchen63@163.com
  • 1. 

    沈阳化工大学材料科学与工程学院 沈阳 110142

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Status and sustainable development of peach industry in Lishui

  • 1. Agriculture and Forest Enterprise of Liandu District, Lishui 323000, Zhejiang , China;
  • 2. School of Life Sciences, Zhejiang Forestry College , Lin’an 311300, Zhejiang , China
  • Received Date: 2003-11-30
  • Rev Recd Date: 2004-05-27
  • Publish Date: 2004-09-20

Abstract: By investigating and analyzing the status of the peach industry in Lishui , it was found that the peach industry had become a key industry and played an important role in the economy of mountainous area .It had an optimized regional distribution , a set of effective cultivating techniques and high quality fruits .Most producers were medium and small ones and the market was still at the primary stage .With the support of government and technological force , it had a bright future .There were also many problems such as the prevalence of peach tree gummosis , lower quality of fruits , extensive management , destruction of ecological environment in some areas , decrease in the area of land for peach planting and scientific techniques needing improvement .Some suggestions including strengthening the introduction and selection of the species , attaching importance to the prevention and cure of peach tree gummosis and protection of ecological environment , perfection of industry organization , development of economic potential with the technology progress and etc .were put forward .[ Ch , 2 tab .11 ref .]

ZHENG Xiao-mao, ZHU Zhi-jun, WANG Bai-po, CHENG Xiao-jian, QUE Jian-hua. Status and sustainable development of peach industry in Lishui[J]. Journal of Zhejiang A&F University, 2004, 21(3): 339-343.
Citation: ZHENG Xiao-mao, ZHU Zhi-jun, WANG Bai-po, CHENG Xiao-jian, QUE Jian-hua. Status and sustainable development of peach industry in Lishui[J]. Journal of Zhejiang A&F University, 2004, 21(3): 339-343.
shu

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