Sterilizing effect of Ohmic heating on <em>Alicyclobacillus acidoterrestris</em> in apple juice

GENG Jing-zhang; QIU Nong-xue

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Volume 23 Issue 2

Feb. 2017

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Article Navigation > Journal of Zhejiang A&F University > 2006 > 23(2): 145-148

GENG Jing-zhang, QIU Nong-xue. Sterilizing effect of Ohmic heating on Alicyclobacillus acidoterrestris in apple juice[J]. Journal of Zhejiang A&F University, 2006, 23(2): 145-148.

Citation:

GENG Jing-zhang, QIU Nong-xue. Sterilizing effect of Ohmic heating on Alicyclobacillus acidoterrestris in apple juice[J]. Journal of Zhejiang A&F University, 2006, 23(2): 145-148.

Sterilizing effect of Ohmic heating on Alicyclobacillus acidoterrestris in apple juice

GENG Jing-zhang,
QIU Nong-xue^,

1.
Department of Food Engineering , Shaanxi Normal University , Xi'an 710062, Shaanxi , China

Publish Date: 2006-04-20

Abstract

Using self-made Ohmic heating installation to study its sterilizing effect on Alicyclobacillus acidoterrestris .The postvaccinal apple juice was treated by different temperatures , voltages , heating times , pH values and volumes .The results showed that Ohmic heating could destroy Alicyclobacillus acidoterrestris efficiently . The sterilizing effect was improved with the increasing of temperature , voltage and volume , but was reduced with the raising of pH value .These parameters could alter the electrical current of the liquid , and then it could enhance sterilization effect .So the sterilization condition of Ohmic heating can be simplified .[ Ch , 4 fig .15 ref .]
- food industries,
- Ohmic heating,
- Alicyclobacillus acidoterrestris,
- sterilization

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通讯作者: 陈斌, bchen63@163.com

1.
沈阳化工大学材料科学与工程学院沈阳 110142

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Sterilizing effect of Ohmic heating on Alicyclobacillus acidoterrestris in apple juice

GENG Jing-zhang,
QIU Nong-xue^,

1. Department of Food Engineering , Shaanxi Normal University , Xi'an 710062, Shaanxi , China

Publish Date: 2006-04-20

Key words:

Abstract: Using self-made Ohmic heating installation to study its sterilizing effect on Alicyclobacillus acidoterrestris .The postvaccinal apple juice was treated by different temperatures , voltages , heating times , pH values and volumes .The results showed that Ohmic heating could destroy Alicyclobacillus acidoterrestris efficiently . The sterilizing effect was improved with the increasing of temperature , voltage and volume , but was reduced with the raising of pH value .These parameters could alter the electrical current of the liquid , and then it could enhance sterilization effect .So the sterilization condition of Ohmic heating can be simplified .[ Ch , 4 fig .15 ref .]

GENG Jing-zhang, QIU Nong-xue. Sterilizing effect of Ohmic heating on Alicyclobacillus acidoterrestris in apple juice[J]. Journal of Zhejiang A&F University, 2006, 23(2): 145-148.

Citation:

GENG Jing-zhang, QIU Nong-xue. Sterilizing effect of Ohmic heating on Alicyclobacillus acidoterrestris in apple juice[J]. Journal of Zhejiang A&F University, 2006, 23(2): 145-148.

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1. Department of Food Engineering , Shaanxi Normal University , Xi'an 710062, Shaanxi , China

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